This luscious combination of the most widely planted grape in Spain, a seductive Garnacha, and a juicy Monastrell, also known as Mourvedre in France, with a hint of Shiraz for more body, creates a perfect Spanish Rosé that should be enjoyed while young, crisp and refreshing.
Tasting Notes
Tapeña Rosé is full of red summer fruit aromas, grenadine, cherry and strawberry over a backdrop of aromatic herbs. It’s soft and silky on the palate, but with a fine freshness underlining the ripe berry flavors. The palate is full of bright stone fruit that is beautifully balanced with a crisp, refreshing acidity and a lingering finish with a hint of minerality.
Food Pairings
Tapeña Rosé is a versatile wine that pairs well with a long list of dishes, from small appetizers, to a fish & seafood paella and many other tapas based on vegetables and white meats. Click here for recipes that pair with Tapeña Rosé
Wine Reviews
86 points, Best Buy
- Wine Enthusiast Magazine, August 2009
Click here for recipes that pair with Tapeña Rosé
Analysis
Varietal: 55% Monastrell 40% Garnacha
5% Shiraz
Alcohol: 13%
pH: 3.12
Acidity: 5.4 g/l
Residual Sugar: 4 g/l
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Imported by Freixenet USA.
